Oxygen Absorber Packets‎ | Oxygen Absorbers For Food Storage | Cilicant

Cilicant Oxygen Absorber actively preserve the freshness, flavour, and stability of Pharmaceutical packaged products by limiting oxygen-induced degradation. We are leading oxygen absorber packets supplier, which are ideal for food storage for longer preservation, absorbing 98% of oxygen from the product. — oxygen absorbers for food storage

Oxygen Absorbers

Oxygen absorbers are small packets that contain iron powder in it. These packets are normally placed over the packaged foods so that oxygen cannot create any damage to the food products. These packets are made in a way so that oxygen and moisture can enter into the packet but in any situation the iron powder doesn’t leak out. The iron powder absorbs the oxygen and helps to maintain the quality of the food.

Role of Oxygen Absorbers on the Food Quality

In this era of deadly diseases, it becomes very important for every mother to treat her family with proper care and attention. The first thing which we need to give attention to is food quality. Yes, it is very important to make sure that the food you prepare for the working members of your family should be stored in the most hygienic conditions. The Oxygen Absorbers For Food are the best solution for this and have a lot of other benefits also.

1. The first main advantage of these oxygen absorbers is their availability. You can find them very easily in the market and there is no need for you to wander in search of it everywhere.
2. Next, these are used for reducing the level of oxygen that is present in the food packages. This will increase the shelf life of the food and prevent it from getting contaminated. Oxygen absorbers for food remove 90% of oxygen from the food and maintain its optimum level.
3. They are perfect for using along with the food product because they are not poisonous at all. The only content used in it is iron oxide. I have mentioned this point because many people are a bit skeptical regarding its use because they think that it can react with the food items.
4. It is the most affordable method to maintain the quality of food even after long storage. There are times when due to high rates we end up packing food in the aluminum foils and cling films which in turn spoil the food.
5. Lastly, the main benefit of these oxygen absorbers is that they are environment-friendly. You can dispose of them easily and that too without any fear of generating waste.

High-quality moisture control Agents

The active packaging solutions for pharmaceutical products from CILICANT are made in a facility that complies with international quality requirements (cGMP ISO 15378:2017), and they are designed to offer an all-in-one practical solution for moisture infiltration. The moisture control solutions offered by CILICANT deliver outstanding performance in all pharmaceutical applications and are based on two of the most well-known desiccant technologies: silica gel and molecular sieve. Both are safe to use in a variety of pharmaceutical packaging conditions and are non-toxic and non-corrosive. The information in this article can serve as a quick reference when choosing the ideal desiccant for your particular application. Our team of in-house product experts are also available to help you choose the best desiccant for your product in addition to this blog post.

oxygen absorbers for food storage

Silica gel vs Molecular sieve: Speed

Although molecular sieve and silica gel are both superior desiccants, there are some notable variations between them that may shed light on the optimum use cases for each. The CILICANT molecular sieve would be the ideal option in packing applications needing quick moisture removal. When compared to silica gel, molecular sieve reduces the amount of unbounded moisture in pharmaceutical packaging more quickly due to its substantially higher rate of moisture adsorption per grime. Because of its homogeneous pores, molecular sieve can achieve lower relative humidity levels considerably faster than silica gel, whose pores are more unevenly distributed.

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